Menu
Dining is never boring at Clark. Our two communities feature an array of dining options, all with a restaurant-style menu featuring daily chef-prepared meals. The cuisine is designed to be balanced, healthy and delicious.
Residents at Franklin can dine with friends in the main Dining Room or choose grab-and-go options available at the Chatterbox Cafe. The new Keller Lake Bistro is perfect for those who enjoy coffee-fueled conversations or would like a quiet tea overlooking the lake. Keller Lake residents also have the option of more upscale dining in an elegant restaurant.
ENTREES
Served with soup and salad bar, and a choice of side dish
Pasta Carbonara GF
Rigatoni pasta, peas, mushrooms, bacon and a parmesan cream sauce (adding chicken is optional)
Fried Shrimp GF
Tender shrimp, seasoned and fried
Four-Cheese Macaroni and Cheese
A blend of four cheeses tossed with pasta and ham topped with toasted bread crumbs
French Dip
Sliced roast beef grilled on a sub bun served with au jus
Meatloaf
A thick slice of our homemade meatloaf served with a rich gravy
Great Lakes Whitefish
Whitefish fillet served sautéed or crispy fried
Michigan Chicken GF
Breast of chicken, sautéed and topped with a sauce made from Michigan cherries
Special Feature of The Day
Ask your server about the menu feature of the day
Chef’s Special
Chef created special feature of the day
GF denotes gluten free entrees
HOUSE SANDWICHES & BURGERS
All are served with choice of side dish
Soup & Half Sandwich
Your choice of chicken salad, egg salad, tuna salad, ham or turkey served on your choice of bread with lettuce, tomato, pickle
The Clark Burger
⅓ lb beef patty, grilled & served on a bun with lettuce, tomato, pickle
Chicken Sandwich
Breast of chicken, fried and served on a roll with lettuce and tomato
Reuben
Sliced corned beef, sauerkraut, 1000 dressing, and swiss cheese, grilled on rye bread
HOUSE SALADS
Soup & Salad Bar GF
Choice of soup, and a variety of the fresh lettuces, fruits and vegetables
Seafood Salad GF
Crab and Shrimp salad, served on a bed of lettuce with sliced tomatoes and lemon
Caprese Salad GF
Heirloom tomatoes, fresh basil, mozzarella cheese served with a Balsamic Dressing
SIDE DISHES
Choose from:
Baked Potato | Mashed Potatoes | French Fries | Baked Sweet Potato | Kettle Chips | Carrots | Green Beans | Onion Rings | Starch of the Day | Vegetable of the Day
DESSERTS
Dessert of the Day
Cookies
Sugar Free Pie
Ice Cream